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Music
Music

February 2025

Mon Tue Wed Thu Fri Sat Sun
1
  • Yalla Collective
2
3
4
5
  • Tanner Live: Bomba Buena Social Club
6
7
  • Bubblers
8
  • What's On Joseysradios?
9
10
11
12
13
14
  • Soli Valentine's Day
15
  • AAH! Amapiano & Afro House
16
17
18
19
  • Tanner Live: Bomba Buena Social Club
20
21
  • Soul Search
22
  • Italo Disco
23
  • New Event
24
  • New Event
25
26
27
28
  • Fling
Food
Food

 LUNCH

11:00-14:30

Inc. salad buffet and house-made sourdough bread

14,50€

 

Monday 10.2

Meatballs with gravy and lingon berries (L)

Oven baked creamy potatoes with fresh chives (G,V)

Seitan with spicy tomato sauce (V)

 

Tuesday 11.2

House lasagna (L, vegetarian)

Tofu satay with lemon grass (G, V)

Fried rice (G, V)

 

Wednesday 12.2

Red curry chicken (G, M)

Lemon rice (G, V)

Creamy vegan curry with chicken like soybites (G, V)

 

Thursday 13.2

Grilled salmon with pesto crust (G, M)

Oven roasted potato wedges (G, V)

Spanish styled sausage stew (V)

 

Friday 14.2

Korean styled barbeque pulled pork (G, M)

Sesame rice (G, V)

Gochujang glazed tofu with fresh chives (V)

 

G = GLUTEN FREE
GO= GLUTEN FREE OPTION AVAILABLE
L = LACTOSE FREE
V = VEGAN
M = MILK FREE

BRUNCH

29€
Saturday and Sunday
at 11.00 to 15:00 (last orders at 14:30)

Our brunch is vegetarian friendly and offers a selection of vegan dishes as well as gluten free ones.

 

FROM THE OVEN

Feta-spinach quiche (L)

Rosemary-balsamic glazed portobello mushrooms (V,G)

Scrambled tofu (V, G)

 

BREADS & SPREADS

House-made sourdough bread & butter (L)

Archipelago bread & cream cheese (L)

Carelian pies (L)

Variety of spreads (V, G)

Seasonal cheese selection

Italian cuts (L,G)

 

TRADITIONAL DISHES

Variety of salads with seasonal ingredients (V, G)

Cold smoked salmon (L,G)

Shrimp skagen (L,G)

Deviled eggs (L,G)

 

SWEETS & TREATS

Natural yoghurt (L, G)

Coconut yoghurt (V, G)

Homemade granola and jam (V,G)

Sticky date cake & lemon creme (V)

House tiramisu

Mini croissants and Nutella

Blueberry-cheesecake (V)

 

BEVERAGES

Strawberry-rhubarb & apple juice

Helsinki coffee Roastery’s coffee

Thé huone tea selection

 

(G) = GLUTEN FREE
(L) = LACTOSE FREE
(V) = VEGAN

DINNER

from Wednesday to Saturday 16-21

Pizza on Friday & Saturday until 22

STARTERS

OLIVES 6

GARLIC BREAD  5
Grilled sourdough bread topped with fresh garlic herb butter (L, VO)

GREEN SALAD 6
Greens, pomegranate seed, hazelnut & citrus vinaigrette  (V, G)

FRENCH FRIES  7
French fries, parmesan & house mayonnaise (G, L, VO)

WHITEFISH   10
Sugarsalted whitefish, marinated cucumber, egg yolk & sourdough crumble (G, M)

ROOT VEGETABLE CARPACCIO   10
Seasonal root vegetable carpaccio, sunroot chips, lovage foam & feta (G, VO)

TARTARE  13
Beef tenderloin tartare, shiso, egg yolk cream & lovage (G, M)

MUSHROOM TART  9
Tartlet filled with mushroom mousse, pickled wild mushrooms & parmesan (GO, L, VO)

MAINS

SUNROOT 16
Sunroot confit, sunflower seed salsa & paprika broth (V, G)

MUSSELS 23
Mussels in creamy broth (GO, MO)

+ fries 3
+ garlic bread 3

IBERICO 27
Sweet potato purée, pickled purple sweet potato, crispy kale, apple cider & Iberico secreto (L, G)

PIZZAS

MARINARA 13
tomato, garlic, basil (V)

MARGHERITA 15
tomato, Fior di latte d’agerola mozzarella, parmesan, basil

SÖRNÄINEN 18
tomato, pepperoni, ‘Nduja, fior di latte d’agerola mozzarella & basil

ARISTOTELES 18
tomato, grilled zucchini, bell pepper, eggplant, feta, basil and black olive (VO)

TOUKOLA 18
grilled artichoke, fior di latte d’agerola mozzarella, cherry tomato, capers, garlic, parmesan, rucola & lemon -mustard vinaigrette

SIENI 18
king oyster mushroom, ricotta, parmesan, fior di latte d’agerola mozzarella, black garlic & truffle vinaigrette & chives (VO)

RAGU 18
tomato, lamb mince, parmesan, chili & basil

AMERIHAKA 18
tomato, basil, fior di latte d’agerola mozzarella, peltola blue cheese, tiger prawn, grilled pineapple & parsley

KOISTINEN 18
tomato, basil, Napoli salami, provolone, pickled jalopeno, chili mayo & pistachio (L)

+ add anchovies 2€
+ add prosciutto 2€

DESSERTS

CHOCOLATE & ORANGE  8
Chocolate cake, caramel chocolate mousse & orange gelée (VO, GO)

CRÈME BRÛLÉE  8
White chocolate brûlée & raspberry sorbet (G)

AFFOGATO 7
Vanilla ice cream, crystalized chocolate & double espresso (G, VO)

CHEESE  14
Selection of cheeses, sour cherry & almond (G)

 

(L = LACTOSE FREE, G = GLUTEN FREE, V = VEGAN, VO= VEGAN OPTION AVAILABLE)